taco bread
![](images/recipeimg/7527957b544153c4329695b8d1afb86d.jpg)
Description
Taco Bread
Yield: 1 1/2 pound loaf
9 ounces water
1 1/2 tablespoons vegetable oil
2 tablespoons granulated sugar
1 teaspoon salt
3/4 cup cornmeal
1/4 cup whole wheat flour
3 tablespoons taco seasoning
2 cups bread flour
1 1/2 teaspoons yeast
Put in bread machine in order listed.
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