Strawberry Soup

Description

• 4 c. fresh strawberries
• c. ginger ale
• c. sugar
• 1/4 c. milk
• 1 tbsp. lemon juice
• 1 tsp. vanilla extract
• 1 c. sour cream
• sliced strawberries

1. STEP 1Place sliced strawberries in blender or food processor and blend until smooth. Add ginger ale, sugar, milk, lemon juice and vanilla extract; blend. Pour into mixing bowl and whisk in sour cream until smooth.
2. STEP 2Cover and chill for 2 hours. Garnish soup with sliced strawberries, if desired. Serve.