Korean Beef Tacos

Description

• Korean Beef Chuck Roast
• Corn or flour tortillas, toasted
• Quick-Pickled Sesame Cucumbers, for serving
• Cilantro and thinly sliced jalapeno or serrano chiles, for serving

• Step 1

  Shred beef and mix with sauce. Divide meat evenly among tortillas and serve with pickled cucumbers, cilantro, and jalapeno.