Cortado
![](images/recipeimg/1686210067.jpg)
Description
- 40ml espresso
- 40ml steamed milk (heat to 55-65C)
- STEP 1
Pour the espresso into a 4-6oz heatproof glass or cup, then pour over the steamed milk. Finish with a little bit of foam on top (around the thickness of a finger).
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