Choc orange energy balls

Description

100g pitted medjool dates
100g pecan nuts
50g pumpkin seeds
50g rolled oats
4 tbsp cacao powder or unsweetened cocoa
2 heaped tbsp almond butter
zest and juice 1 orange

• STEP 1

  Place all the ingredients and 3 tbsp orange juice in a food processor. Blitz until chopped and starting to clump together. If it’s a bit dry, add a drop more orange juice. Roll the mixture into walnut-sized balls with lightly oiled hands. Pop 2 or 3 into a lunchbox for a snack. Keeps in a sealed container for 2 weeks in the fridge.